Bonsoy has been doing it better since ’83. While health fads come and go, and those hitching onto the vegan/health train have well and truly left the station, their commitment to quality, all-natural soy milk hasn’t changed. They’ve earned their place in the hearts, homes and businesses of their fans around the world (even on the bodies of several Bonsoy tattoo-sporting fanatics). You might love us because we use whole, certified vegan organic soybeans. And because life’s sweet enough already, they don’t do artificial sweeteners. Plant-based, non-genetically modified food isn’t a fad. At Bonsoy it’s their past, present and future. We humbly suggest it ought to be part of yours, too.
Ingredients
Filtered water, Organic (Certified USFDA, NOP) Whole Soybeans (min. 14%), Tapioca Syrup, Sea Salt, Job’s Tear (Hato Mugi), Calcium Carbonate.
Details
1 litre
6 per carton
Made in Japan
Refrigerate after opening
Consume within 7 days after opening
Nutrition
Serve size | 250mL | |
Per serve | Per 100g | |
Energy | 603kJ | 241kJ |
Protein | 10.3g | 4.1g |
Total Fat | 5.5g | 2.2g |
- Saturated | LESS THAN 1g | LESS THAN 1g |
Carbohydrates | 14g | 5.5g |
- Sugars | 5.5g | 2.2g |
Fibre | 3.5g | 1.4g |
Sodium | 118mg | 47mg |
Potassium | 358mg | 142mg |
Calcium | 63mg | 25mg |